Vacuum Fryer

Vacuum frying is a low-temperature process conducted in a vacuum environment, offering significant advantages over traditional frying:

1.Enhanced Nutrition & Vibrant Color: Preserves heat-sensitive nutrients and natural pigments by reducing thermal degradation.

2.Lower Calories & Crispier Texture: Achieves up to 30-50% lower oil absorption, delivering a lighter, healthier crunch.

3.Extended Shelf Life: Minimizes oxidation and rancidity for longer-lasting freshness.

4.Ideal for Health-Conscious Snacks: Perfect for producing nutrient-rich fruit/vegetable chips (e.g., apple crisps, kale chips) and low-fat fries with 

superior texture and visual appeal.

Gspring Machine is the manufacturer of Peanut butter machine,Coated peanut, coated nut making machine, fish skin peanut , 

peanut roasting machine,peanut grinder machine etc.We have more than 10 years experience on export, export to all over the world,

like USA, Canada, Russia, India, Sri Lanka, Turkey, Vietnam, Indonesia, Pakistan, Philippines, Brazil, Egypt, Czech, Singapore, Armenia, 

Iraq, Iran, Malaysia,Bangladesh, Mexico, Peru, Algeria, Poland, Thailand, Nepal, Azerbaijan etc.  

We can customized machinery specially based on your specific request. Welcome to contact grace@chinagspring.com to learn more.